Preheat grill to medium-high heat. Mix rosemary, thyme, garlic powder, sea salt, and black pepper in a bowl. Sprinkle the beef with seasoning, patting it down.
Preheat grill to medium-high heat. Mix rosemary, thyme, garlic powder, sea salt, and black pepper in a bowl. Sprinkle the beef with seasoning, patting it down.
step 1
Grill for 30 minutes with the lid closed. Check often with a meat thermometer.
Grill for 30 minutes with the lid closed. Check often with a meat thermometer.
step 2
Let the beef rest for 5-10 minutes before slicing.
Let the beef rest for 5-10 minutes before slicing.
step 3
Enjoy!
Enjoy! For more of my best beef recipes, visit my website!