Grilled Beef Tenderloin

[{"selector":"#anim-2f2d4499-3e25-4499-ad48-7fed28365007","keyframes":{"transform":["translate3d(-111.27596%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-98c85108-bd03-482e-92c0-9578b0d543fd","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(0.5)","offset":0.25},{"transform":"scale(1.5)","offset":0.75},{"transform":"scale(1)","offset":1}],"delay":800,"duration":600,"easing":"cubic-bezier(0.3, 0.0, 0.0, 1)","fill":"both","iterations":1}] Grilled Beef Tenderloin

[{"selector":"#anim-1ef120b1-0b76-404b-a95f-2c616a0f9f2f","keyframes":{"transform":["translate3d(-115.14196%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] – 3 lb. beef tenderloin roast – 1 Tbsp. rosemary – 1 Tbsp. thyme – 2 Tbsp. garlic powder – 2 tsp. sea salt – 2 tsp. pepper

[{"selector":"#anim-deff876e-8119-47f8-96f6-b849199ac36b","keyframes":{"transform":["translate3d(0px, 161.46461%, 0)","translate3d(0px, 0px, 0)"]},"delay":500,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c35b70ad-794b-4017-8290-1a5b2187998f","keyframes":[{"transform":"rotate(-540deg) scale(0.1)","opacity":0},{"transform":"none","opacity":1}],"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both","iterations":1}] [{"selector":"#anim-fd595813-3f04-46f9-9f57-666452716973 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-15.623580010871366%, 0, 0) translate(-150%, 0%) scale(4)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":1000,"fill":"forwards"}] Preheat grill to medium-high heat. Mix rosemary, thyme, garlic powder, sea salt, and black pepper in a bowl. Sprinkle both sides of the beef with seasoning. Preheat grill to medium-high heat. Mix rosemary , thym e, garlic powder , sea salt , and black pepper in a bowl. Sprinkle both sides of the beef with seasoning. 1 1

[{"selector":"#anim-c8b46999-7680-41f8-9234-e1fd32627082","keyframes":{"transform":["translate3d(0px, 168.59905%, 0)","translate3d(0px, 0px, 0)"]},"delay":500,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5915f6ad-c85c-4ac4-b414-f9b95cb83ca8","keyframes":[{"transform":"rotate(-540deg) scale(0.1)","opacity":0},{"transform":"none","opacity":1}],"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both","iterations":1}] Grill for 30 minutes with the lid closed. Check often. For medium rare, grill until beef reaches an internal temperature of 135°F. Grill for 30 minutes with the lid closed. Check often. For medium rare, grill until beef reaches an internal temperature of 135°F. 2 2

[{"selector":"#anim-112b48f6-0cd3-4adc-b629-eb7607342d98","keyframes":{"transform":["translate3d(0px, 296.92869%, 0)","translate3d(0px, 0px, 0)"]},"delay":500,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d92c383a-89cc-4e4a-983a-964c68cf84c9","keyframes":[{"transform":"rotate(-540deg) scale(0.1)","opacity":0},{"transform":"none","opacity":1}],"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both","iterations":1}] [{"selector":"#anim-cc2e4b19-8ce9-4618-865a-5a1aaaff79ed [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-15.623580010871366%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":1000,"fill":"both"}] Let the beef rest for 5-10 minutes before slicing and then serve. Let the beef rest for 5-10 minutes before slicing and then serve. ENJOY! ENJOY!

[{"selector":"#anim-cfb41402-6c5a-4ec7-9246-14599a6523e7","keyframes":{"transform":["translate3d(-111.27596%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get the full recipe!

[{"selector":"#anim-be792aaa-9542-4473-ba7b-00e1d3f16ed5","keyframes":{"transform":["scale(0)","scale(1)"]},"delay":101,"direction":"normal","duration":1401,"easing":"cubic-bezier(0.77, 0, 0.175, 1)","fill":"both"}] [{"selector":"#anim-28e7abac-9d05-4748-8ace-d44b205bfb52","keyframes":{"transform":["translate3d(0px, 150px, 0)","translate3d(0px, 0px, 0)"]},"delay":250,"direction":"normal","duration":1400,"easing":"cubic-bezier(0.77, 0, 0.175, 1)","fill":"both"}] [{"selector":"#anim-b6767292-79a3-4f36-9416-86653b56490f","keyframes":{"opacity":[0,1]},"delay":750,"direction":"normal","duration":300,"easing":"linear","fill":"both"}] Enjoy! For more of my best beef recipes, visit my website! -Isabel