Sweet and Spicy Grilled Short Ribs

[{"selector":"#anim-cfd6334b-1f62-45a8-af63-2a47fd8ef5ff [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-131.8181818181818%, -0.000007998676776113907%) scale(3.6363636363636362)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":1000,"fill":"forwards"}] SWEET & SPICY SWEET & SPICY Grilled Short Ribs

[{"selector":"#anim-726cd8c8-c588-478d-b1bd-24c2373a1e04 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-17.860860318513218%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":1000,"fill":"both"}] – 6 boneless beef short ribs 2 lbs. total – butter for melting on top Sweet and Spicy Dry Rub – 1 Tbsp. paprika – ½ Tbsp. onion powder – ½ Tbsp. garlic powder – ¾ Tbsp. sea salt – ¼ Tbsp. black pepper – ½ Tbsp. crushed red pepper – ½ Tbsp. brown sugar – 6 boneless beef short ribs 2 lbs. total – butter for melting on top Sweet and Spicy Dry Rub – 1 Tbsp. paprika – ½ Tbsp. onion powder – ½ Tbsp. garlic powder – ¾ Tbsp. sea salt – ¼ Tbsp. black pepper – ½ Tbsp. crushed red pepper – ½ Tbsp. brown sugar Ingredients

[{"selector":"#anim-7fd6c63c-0601-4658-80de-6eae1552a5f8","keyframes":{"transform":["translate3d(0px, 155.55556%, 0)","translate3d(0px, 0px, 0)"]},"delay":500,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-773713bd-bbae-40b0-a5cc-2648cefb8159 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-27.409874167676403%, 0, 0) translate(-122.41379310344827%, -53.79513018482025%) scale(3.4482758620689653)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":1000,"fill":"forwards"}] Season ribs with sweet and spicy dry rub. Pat the seasoning down to encrust the beef. Season ribs with sweet and spicy dry rub. Pat the seasoning down to encrust the beef. step 1

[{"selector":"#anim-7075e60f-6c72-44e4-b8dc-69d237eb4ca0","keyframes":{"transform":["translate3d(0px, 162.78233%, 0)","translate3d(0px, 0px, 0)"]},"delay":500,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3f48c2a5-5bcf-4fbe-9407-0cb63edf2968 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-31.249999886225726%, 0, 0) translate(-150%, 0%) scale(4)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":1000,"fill":"forwards"}] Grill over medium-high heat for 8-10 minutes. Flip halfway through. Grill over medium-high heat for 8-10 minutes. Flip halfway through. step 2

[{"selector":"#anim-e6a72928-d821-4a27-bfe9-2aedb43c1196","keyframes":{"transform":["translate3d(0px, 138.38383%, 0)","translate3d(0px, 0px, 0)"]},"delay":500,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f1656311-7c73-4991-b510-4205a919dd8f [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-20.4672043363202%, 0, 0) translate(-126.99115044247789%, 123.84696429210592%) scale(3.5398230088495577)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":1000,"fill":"forwards"}] Allow to rest for at least 10 minutes after removing from the grill. Melt a pat of butter on top. Allow to rest for at least 10 minutes after removing from the grill. Melt a pat of butter on top. step 3

[{"selector":"#anim-b8073ce2-beaf-4cc5-b491-c7b3418420b8 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-22.35709343714556%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":1000,"fill":"both"}] Enjoy! Sweet & Spicy Grilled Short Ribs Sweet & Spicy Grilled Short Ribs

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