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steak marinating on a grill
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4.39 from 13 votes

Asian Steak Marinade

My Asian Marinade for Steak is a deliciously flavorful steak marinade recipe that's easy to make with 5 ingredients in just a few minutes!
Prep Time3 minutes
Total Time3 minutes
Course: Sauce
Cuisine: American
Keyword: Asian Beef Marinade, Asian marinade for beef, Asian marinade for steak, Asian steak marinade
Servings: 1 cup (a little over)
Calories: 435kcal
Author: Isabel Laessig

Equipment

  • Bowl
  • Whisk or fork

Ingredients

  • ½ Cup Soy Sauce
  • ¼ Cup Balsamic Vinegar
  • 2 Tablespoons Mongolian Fire Oil
  • 2 Tablespoons Minced Garlic
  • 2 Tablespoons Lemon Juice

See our Beef Temperature Chart for helpful tips on cooking any cut of beef!

Instructions

  • In a large bowl, combine all the Asian steak marinade ingredients and stir thoroughly.
    asian beef marinade mixed in a bowl
  • Place desired steaks in the marinade, cover, and chill for at least 30 minutes in the refrigerator, or up to 8 hours. This marinade is perfect for steaks like strip steak!
    Steak marinating in Asian marinade in a bowl

Notes

  1. You can use spicy sesame oil or normal sesame oil in place of the fire oil. You won’t get any spiciness from the fire oil, if that’s a concern.
  2. This marinade should be enough for at least 4 steaks. You can easily double the ingredients for more!

Nutrition

Calories: 435kcal | Carbohydrates: 25g | Protein: 14g | Fat: 37g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 3mg | Sodium: 6500mg | Potassium: 425mg | Fiber: 1g | Sugar: 12g | Vitamin A: 3IU | Vitamin C: 17mg | Calcium: 72mg | Iron: 4mg