Instant Pot Philly Cheesesteak Sloppy Joes
Philly Cheesesteak Sloppy Joes in the Instant Pot are a delicious, fun, and easy way to enjoy classic Philly Cheesesteak!
Prep Time5 minutes mins
Cook Time10 minutes mins
Total Time15 minutes mins
Course: Instant Pot Beef Recipes
Cuisine: American
Keyword: instant pot philly cheesesteak, instant pot sloppy joes, philly cheesesteak recipe, philly cheesesteak sloppy joes, sloppy joes recipe
Servings: 6
Calories: 434kcal
- 1 Tbsp. olive oil
- 1 cup chopped green pepper 1 pepper
- 1 cup chopped onion 1 medium onion
- 1 Tbsp. minced garlic
- 1 lb. ground beef 80/20 recommended
- 1 Tbsp. Worcestershire sauce
- 1 Tbsp. flour
- 1 tsp. Italian seasoning
- 6 slices American cheese
- Salt and pepper to taste
- 6 Hamburger rolls to serve
See our Beef Temperature Chart for helpful tips on cooking any cut of beef!
Set your Instant Pot to saute mode. Once hot, add 1 Tbsp. olive oil. When it heats and begins to shimmer, add 1 cup chopped green pepper and 1 cup chopped onion, as well as 1 Tbsp. minced garlic or garlic paste. Saute for 2-3 minutes or so.
Add 1 lb. ground beef and stir, cooking until it browns.
Once browned, add in 1 Tbsp. Worcestershire sauce and then 1 Tbsp. flour. Stir to incorporate. Finally, season with 1 tsp. Italian seasoning and salt and pepper to taste.
Set your Instant Pot to high pressure for 5 minutes. Once done, carefully quick release the pressure. We always do this holding a hand towel.
Once done releasing pressure, open the lid and add in 6 slices of American cheese. Stir to incorporate until the ground beef mixture reaches a creamy consistency.
Serve on hamburger rolls, and enjoy!
- Try brushing your hamburger buns with a little bit of garlic butter sauce. It is so flavorful!
Serving: 1g | Calories: 434kcal | Carbohydrates: 28g | Protein: 22g | Fat: 26g | Saturated Fat: 10g | Cholesterol: 75mg | Sodium: 646mg | Fiber: 2g | Sugar: 5g