Go Back
–+ servings
Three seasoned steaks on a cutting board
Print Recipe Pin Recipe
4.63 from 70 votes

Steak Seasoning Recipe

Our Homemade Steak Seasoning with Brown Sugar takes your steak dinner recipe to the next level! Perfect for grilling out or cooking steak on the stove.
Prep Time5 minutes
Total Time5 minutes
Course: Seasoning
Cuisine: American
Keyword: best steak seasoning, seasoning for steak, steak seasoning, steak seasoning recipe
Servings: 16 Tablespoons
Calories: 20kcal
Author: Isabel Laessig

Equipment

  • Whisk
  • Bowl

Ingredients

  • 3 tablespoons paprika
  • 2 tablespoons onion powder
  • 2 tablespoons garlic powder
  • 3 tablespoons sea salt
  • 2 tablespoons crushed red pepper
  • 1 tablespoon black pepper
  • 3 tablespoons brown sugar

See our Beef Temperature Chart for helpful tips on cooking any cut of beef!

Instructions

  • Add all ingredients to a bowl.
    Steak seasoning mixture in a bowl
  • Stir to mix together using a whisk or fork until completely combined.
    Steak seasoning mixed in a bowl with a whisk
  • Store in an airtight container in a cold, dry place. Stir when ready to use again. Enjoy!
    Spooning out steak seasoning into a jar

Video

Notes

  • Adjust the spice levels: You can use more or less crushed red pepper to adjust the spice level of your seasoning for beef.
  • Adjust the sweetness: Use more or less brown sugar to make the steak seasoning a little sweeter or less sweet if you prefer.
  • Add more garlic: If you really love garlic (I know I do!), adjust to use more garlic powder for an extra garlicky flavor.

Nutrition

Serving: 1Tablespoon | Calories: 20kcal | Carbohydrates: 4.5g | Protein: 0.6g | Fat: 0.3g | Saturated Fat: 0.1g | Sodium: 1055mg | Potassium: 70mg | Fiber: 0.9g | Sugar: 2.4g | Calcium: 10mg | Iron: 1mg