spectacular standing  rib roast

How to Cook

Standing rib roast makes a gorgeous holiday centerpiece everyone will remember for years to come!


rib roast butter  fresh rosemary garlic black pepper sea salt


Preheat oven to 450°F. Soften butter in a bowl, then add remaining ingredients to create a garlic paste.

Step 1


Rub paste all over the roast and wrap foil around all exposed rib bones. 

Step 2


Place roast in the center of a roasting pan with a rack. Roast for 15 minutes. Then, reduce the temperature to 325°F and cook for 2 hours.

Step 3


Remove from the oven and tent with foil. Let rest tented for 15 minutes. Slice rib roast, serve, and enjoy!

Step 5

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