Prime Rib Pasta - perfect for leftovers

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The best ways to use up leftovers!

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You will need...

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It's simple!

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Heat oil in a skillet. Add onion and garlic and cook. Add mushrooms and butter and cook until tender.

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Add heavy cream, lowering the heat. Let it simmer for 5 minutes until the sauce reduces.

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Mix in sun-dried tomatoes, salt and pepper, and parsley. Then stir.

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Finally, add sliced prime rib and cooked pasta. Return to the heat, stirring for 1 minute. Serve and enjoy!

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Tap to get the full recipe, plus tips, serving suggestions, and more!

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Enjoy! For more of my best beef recipes, visit my website!

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