amazing whole beef tenderloin

How to Cook

Juicy, tender, and oh-so-delicious, our Whole Beef Tenderloin Roast recipe makes a perfect holiday meal!


Whole beef tenderloin Sea salt Ground black pepper Dried thyme leaves Granulated garlic Olive oil


4 hours before cooking, season beef with salt, pepper, garlic, and thyme, then store in plastic wrap in the refrigerator. 

Step 1


Preheat oven to 450°F. Take roast out of the refrigerator and place it on a rack in a roasting pan. Drizzle oil evenly over the roast.

Step 2


Place in the oven and sear for 15 minutes. Then, reduce the oven temperature to 325°F. Continue to cook for 1 hour.

Step 3


Remove and tent with foil for 15 minutes before carving. Serve with your favorite side dishes and enjoy!

Step 4

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Enjoy! For more of my best beef recipes, visit my website!