This is one of the best soup recipes you will ever make. Give it a try - we know you and your family will love it as much as we do!
olive oil ground beef onion garlic cloves carrots potatoes celery beef broth bay leaves Worcestershire sauce diced tomatoes tomato paste vegetables Salt and pepper Italian seasoning
Turn on the sauté option. Heat oil, onion and garlic. Stir for 1-2 minutes.. Add beef and cook until browned, stirring from time to time.
Close lid and put valve in Sealing position. Turn to Manual on high pressure and set the time to 8 minutes. Let pressure release naturally.