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grilled beef kabobs
Let's Cook...
Full Recipe
Beautiful cubed strip steaks cooked to tender,
mouthwatering perfection
with a delicious seasoning and bay leaves all in
under 30 minutes!
Full Recipe
You will need...
strip steaks garlic powder bay leaves sea salt pepper olive oil
Yeast Package
Cut
steaks
into cubes. Cut long-ways down the middle, then into horizontal slices to divide the steaks into chunks.
1
Combine
garlic powder
,
salt
, and
pepper
in a bowl. Sprinkle on the cubed steaks, patting down to press the seasoning into the meat.
2
Layer a chunk of steak, then a
bay leaf
, on a skewer, and repeat until all meat is skewered with bay leaves between each piece of steak.
3
Brush
olive oil
onto each skewer to prevent them from sticking to the grill.
4
Grill skewers over high heat with the lid closed for 2 minutes on each side.
5
Once the skewers reach an internal temperature of 135°F, serve and enjoy.
6
Tap to get the full recipe, plus tips, serving suggestions, and more!
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Enjoy! For more of my best beef recipes, visit my website!
-Isabel
bestbeefrecipes.com