How to make

Air Fryer Meatloaf

"This recipe was so easy and fun to make. It was absolutely delicious." Geri via email


– ground beef – herb-seasoned stuffing – eggs – tomato sauce – garlic powder – paprika – dried oregano – water – cooking spray

Step 1

Preheat the air fryer to 375°F. Mix all ingredients in a large bowl until just combined.

Step 2

Split the mixture in half, taking half and placing it on a sheet of aluminum foil.

Step 3

Mold the meat into a loaf shape, then bring in the sides of the aluminum foil and fold them down.

Step 4

Fold the top and bottom and bring them into the sides to create a foil container for the loaf. 

Step 5

Repeat the steps to create a second loaf and place both loaves in the air fryer.

Step 6

Air fry at 375°F for 25 minutes.

Step 7

Allow the meatloaf to rest for 10 minutes before slicing and serving. Enjoy!

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