standing rib roast

How to Cook

A totally gorgeous standing rib roast, simple enough for a beginner to make! 


rib roast softened butter fresh rosemary garlic cloves black pepper sea salt


Mix together softened butter, rosemary, garlic, and salt and pepper.

Step 1


Rub the roast all over with garlic butter. Wrap aluminum foil around the exposed rib bones.

Step 2


Roast for 15 minutes at high heat, then lower the oven temperature and roast for 2 hours at the lower heat.

Step 3


Tent with aluminum foil and rest 15 minutes before slicing and serving. Enjoy!

Step 4

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Enjoy! For more of my best beef recipes, visit my website!