The Best  Meatball Sub

How to Cook

Baked with juicy homemade meatballs in a delicious meatball sauce and bubbly cheese on top, this is the best hot sub sandwich ever!

Ingredients

meatballs meatball sauce mozzarella cheese Parmesan cheese garlic butter sauce  deli roll parsley

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Preheat oven to 375°F. Cut deli rolls in half and spread garlic butter evenly on the inside of each half.

Step 1

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Place meatballs in the roll and top with meatball sauce.

Step 2

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Sprinkle with plenty of shredded mozzarella and grated Parmesan cheese.

Step 3

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Wrap with tin foil and bake for 25-30 minutes. Open the foil in the last 5 minutes to melt the cheese.

Step 4

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Serve with more grated cheese and parsley. Enjoy!

Step 5

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Enjoy! For more of my best beef recipes, visit my website!

-Isabel