Amazing Slow Roasted Prime Rib

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You will need...

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It's so easy!

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Salt prime rib on all sides, then refrigerate uncovered overnight.

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Brush all sides with olive oil after bringing it to room temperature.

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Season on all sides with pepper.

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Add to the oven at low heat for 4 hours, then sear at high heat to finish the roast.

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Slice after resting for at least 15-20 minutes. Serve and enjoy!

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