Prime Rib Au Jus

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Ingredients

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Place the roasting pan from cooking prime rib on the stove over low heat after removing the roast.

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Whisk Worcestershire sauce and red wine into the pan along with drippings from prime rib.

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Scrape up any brown bits from the bottom of the roasting pan. That's extra flavor!

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Add beef broth or juices from prime rib and bring to a simmer to thicken.

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Serve with sliced prime rib or as a dip for French Dip sandwiches. Enjoy!

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Tap to get all the details, plus tips, serving suggestions, and more!

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Enjoy! For more of my best beef recipes, visit my website!

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Prime Rib Au Jus

How to Cook

Ingredients

Place the roasting pan from cooking prime rib on the stove over low heat after removing the roast.

Step 1

Whisk Worcestershire sauce and red wine into the pan along with drippings from prime rib.

Step 2

Scrape up any brown bits from the bottom of the roasting pan. That's extra flavor!

Step 3

Add beef broth or juices from prime rib and bring to a simmer to thicken.

Step 4

Serve with sliced prime rib or as a dip for French Dip sandwiches. Enjoy!

Step 5

Tap to get all the details, plus tips, serving suggestions, and more!

Get more recipes below!

Enjoy! For more of my best beef recipes, visit my website!

-Isabel