"Thank you for the recipe I will definitely keep the sauce recipe in my file" Linda Smythe
Heat oil in a skillet. Add onion, cook, then add garlic. Next, add mushrooms and butter. Cook until tender.
Add heavy cream, lowering the heat. Let it simmer for 5 minutes.
Mix in sun-dried tomatoes, salt and pepper, and parsley. Stir, then remove from the heat.
Add cooked pasta to the sauce, along with leftover sliced prime rib. Mix, serve, and enjoy!