Leftover

Pot Roast Sandwich

Everything you love about fork-tender pot roast packed into a deliciously, cheesy Pot Roast Sandwich topped with caramelized onions!

Ingredients

Leftover pot roast Sliced bread Sliced cheese Caramelized Onions Butter Grated Parmesan cheese

Step 1

Begin by buttering one slide of each piece of bread. Evenly sprinkle parmesan cheese on top.

Step 2

Flip one piece over. Layer 2 slices of cheese on the bread. Next, layer your leftover pot roast on top of the cheese slices.

Step 3

Top with another slice of cheese, then layer with caramelized onions.

Step 4

Top with your other slice of bread, butter side up.

Step 5

Place in the air fryer at 350°F for 5 minutes on one side.

Step 6

After 5 minutes, flip and cook an additional 4 minutes, or until golden brown. Serve and enjoy!

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Enjoy! For more of my best beef recipes, visit my website!

-Isabel