Easy Air Fryer Meatloaf

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This recipe is juicy and flavorful with a crisp exterior and the perfect blend of seasonings!

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You will need...

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Preheat air fryer to 375°F. Mix all ingredients in a large bowl until just combined.

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Split the mixture in half, taking half and placing it on a sheet of aluminum foil.

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Mold the meat into a loaf shape, then bring in the sides of the aluminum foil and fold them down.

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Fold the top and bottom and bring them into the sides to create a foil container for the loaf.

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Repeat the steps to create a second loaf and place both loaves in the air fryer.

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Air fry for 30 minutes, or until the internal temperature of reaches 165°F according to a meat thermometer.

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Allow the meatloaf to rest for 10 minutes before slicing and serving. Enjoy!

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Tap to get the full recipe, plus tips, serving suggestions, and more!

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Enjoy! For more of my best beef recipes, visit my website!

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