INSTANT POT GOULASH

How to Cook

This dish is a flavorful, easy beef goulash recipe that's ready to serve in under 30 minutes!

Ingredients

ground beef salt & black pepper dry minced onion dry chives minced garlic dried Italian herbs butter chicken broth egg noodles dry diced tomatoes

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Set your Instant Pot to saute mode. Add meat, onion, chives, salt, pepper, and garlic. Saute until the meat is browned all over.

Step 1

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Add in your remaining ingredients, and mix together.

Step 2

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Add the lid back to the Instant Pot and close the sealing valve. Set your Instant Pot to high pressure for 8 minutes.

Step 3

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Carefully quick release the pressure. Stir together, serve, and enjoy!

Step 4

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Enjoy! For more of my best beef recipes, visit my website!

-Isabel