beef temperature chart
Always use a meat thermometer for best results!
Follow our beef temperature chart for steaks, burgers, prime rib - it works for everything!
WORKS FOR EVERY CUT
125°F - bright red in the middle.
135°F - warm red in the middle.
145°F - warm pink at the center.
150°F - slightly pink at the center.
160°F - little to no pink throughout.
Enjoy! For more of my best beef recipes, visit my website!